This may be literally the greatest thing I have ever eaten and its so easy to make! A family friend made this when I was about 5 for an after swimming snack when the four of us children were completely starving and freezing. She served it with digestives, but any savoury biscuits or crisps work just as well!

8 oz grated parmesan cheese

8 oz shredded mozzarella

8 oz mayonnaise

1.5– 2cans of artichokes (8 oz drained)

Drain the artichokes and chop up finely and mix up all the other ingredients. Put in the oven at 180 degrees for 20 minutes.